Description of the variety of tomato Japanese rose and its characteristics
The Japanese rose tomato is considered one of the most productive varieties. It is mid-season, does not require much maintenance, and has very tasty tomatoes. Determinate bushes, standard type. Their height is not more than 80 cm. There are not many leaves on them, while pinching is not required.
For many gardeners, this is considered a big plus, since they do not need to spend a lot of time growing them. The bushes of this variety look very beautiful when the fruiting period comes.
Characteristics of the variety
Many housewives grow tomatoes of this variety, because the plant is very elegant. When the bushes begin to bloom and many flowers appear, it seems that this is an ornamental plant. Tomatoes have a bright pink color that catches the eye. Clusters with fruits independently collect during growth in small clusters, on which there are no more than 5-6 tomatoes.
The weight of one tomato is no more than 150 grams. Their shape is round, like a heart, with a pointed tip. There is a slight ribbing near the stalk. In the description of the fruit, it is indicated that its skin is thin, but at the same time strong, preventing even a very ripe tomato from cracking.
Tomatoes have a juicy and dense pulp at the same time. There are few seeds inside, so it's nice to eat. They taste sweet, even sugar. The most interesting is that even small children are allowed to eat tomatoes of the Japanese rose variety. They are high in sugars and trace elements.
As you can see, the characteristics of the Japanese rose are excellent and give some ground for thought to plant tomatoes in your garden.
Planting a plant
It is best to grow such tomatoes indoors, that is, in greenhouses or in plastic greenhouses. If the climate in the region of growing tomatoes is warm and does not have sharp temperature changes, then they can be grown directly in the open field.
The Japanese rose has several planting characteristics that are not found in other varieties. Reproduction takes place in a seedling way. Before planting seeds, they must be treated with a special growth stimulant. It is not necessary to disinfect all planting material, as in other cases.
The soil where the seeds are planted consists of sod land with humus and washed sand. For normal growth, a constant temperature of 23 to 25 degrees is required. When the first shoots appear, they must be placed in the sun and watered with warm, settled water.
The yield of this variety is high, which cannot but please gardeners. Taking into account the fact that it is not required to fertilize and care for them anxiously. From one bush, you can easily collect up to six kilograms of tomatoes.
Japanese rose tomatoes can be easily transported and stored for a long time, great for fresh consumption. Also used for tomato juice, adjika and whole preserves.
Reviews of gardeners
Reviews of the Japanese rose variety are mostly only good. This is not surprising, because where else can you find such a problem-free tomato with a good yield. Not everyone can boast of this. Sometimes, positive reviews can be spoiled due to the diseases that this plant is exposed to.
Unfortunately, the variety can easily acquire any disease, so it is necessary to systematically treat the bushes from all diseases and insects. The most common diseases are late blight, fusarium, verticillosis and other typical diseases of the nightshade. But you do not need to be upset if the plant does get sick, you just need to remove the affected part, and treat the tomatoes with medicinal preparations.
