Description of the Kolkhozny tomato variety, its characteristics and yield
The tomato takes pride of place in the beds of most gardeners in Russia. The beneficial properties and good taste of the fruit encourage breeders to create more stress-resistant and productive varieties. The kolkhoz fruitful tomato keeps its main advantage even in its name. The work of domestic breeding will delight lovers of varieties with high-yielding qualities.
General information about tomato
The plant from the originator "Kolkhoznik" is recommended for open ground. The limitation is relative, under the condition of greenhouse cultivation, the tomato is able to show high yields.
Description of the variety and external features:
- Mid-season, reaches technical maturity on average after 100 days from the moment of planting.
- Medium-fruited.
- A compact, sprawling bush of medium power.
- The height of the bush does not exceed 60 centimeters.
- The bush is abundantly covered with green leaves.
- Stable immunity to late blight and brown spot.
- High yield rate.
- Endurance.
- Good tolerance to dry conditions.
- Cold resistance.
- Simultaneous yield of the crop.
- Good preservation.
- Transportability without prejudice to the appearance of the fruit.
The expansion of the zoning zone beyond the borders of the native land is confirmed by the reviews of Ukrainian and Moldovan gardeners. Characteristics and external data of the fruits:
- Round form.
- Ribbed.
- Glossy.
- Average weight does not exceed 100 grams.
- Thick, smooth skin.
- Mature red.
- Persistent tomato aroma.
- High density index.
- Sweet taste, no sourness.
- They are not prone to cracking.
- Universal purpose.
The fruits of the Kolkhozny tomato variety are suitable as raw materials for tomato products. The berry can be used for drying, pickling, curling and fresh consumption.
Recommendations for agricultural technology
The originator allows for seedling and seedless planting. If the first option is selected, the crop is harvested 1-2 weeks earlier. The preparation of seedlings should begin, depending on the climatic conditions of cultivation, from early February to April.
IMPORTANT! Before planting, the seed must be prepared, soaked in a disinfectant.
When planting in the ground, the seeds should be placed at a depth of 2–3 centimeters. After the appearance of the first two leaves, the plant should dive. Tomato bushes should be sparse, the number of bushes per square meter should not exceed 6 pieces. When choosing a seedling method, it is necessary to harden the plants before sowing.An unpretentious variety requires adherence to the classical rules of agricultural technology: timely watering, loosening, introducing complex mineral fertilizers, and harvesting weeds.
Gardeners' opinion
Good day! For two summer seasons I have been planting a collective farm tomato. I put a plus on the harvest. The berries are ready to harvest 100-115 days after planting. Tomatoes are all smooth, with sweet pulp, medium in size. Suitable for spinning and fresh consumption. I did not find any minuses for myself. I advise everyone!
Valentina Vavilova, 53 years old
Good afternoon! For a long time I have been choosing a tomato that is suitable for open ground. Last summer I found the Kolkhozny fruitful variety. The plant justified the name, provided a cool summer was possible to get a decent harvest. The plant is not capricious in leaving, a novice gardener will cope.
Margarita Veselova, 54 years old