Characteristics and description of the Batianya tomato variety, its yield
Batyanya tomato is a tomato variety that has a high level of popularity. To get the best harvest, it is necessary to carefully study the description of the Batianya tomato variety and its characteristics.
The main characteristic features of tomato
Tomato lovers are increasingly interested in their varieties and varieties, choosing the best option for themselves. Tomatoes are very tasty and healthy vegetables that you can also prepare for the winter. As for the Batianya variety, it was bred so that gardeners would have something to grow in the harsh climatic conditions of Siberia. The most optimal landing would be in the central and southern regions.
The tomato variety belongs to the early ripening group, because about 13 weeks pass from the moment of sowing to the ripening of the first fruits. Tomatoes appear early and do not lose the ability to bear fruit until the first frost.
Bushes 180 - 210 cm in height, so they need to be tied. Particular attention must be paid to pinching: to obtain the best harvest, it will be enough to leave 1 - 2 trunks.
Do not forget about feeding the plant, you can use fertilizers of both mineral and organic origin. Batianya has a high level of resistance to late blight, but the bush must be protected from other diseases.
Batyan's tomato:
- resistant to low temperatures and even frost;
- can be grown both in the open field and in greenhouse conditions;
- early maturing;
- requires periodic tying and pinching;
- endowed with a high level of resistance to late blight;
- characterized by a high level of productivity;
- tall;
- requires periodic fertilization;
- has a fleshy consistency, pink fruits with a sweetish taste.
Features of fruits
The fruits of the Batianya tomato variety in appearance resemble an elongated heart and have an almost imperceptible ribbing. The mass of one fruit can reach 500 g. Tomatoes are pink in color, in some cases almost crimson - this is the reason that people pay attention to them. The fruits of a tomato in a salad look especially impressive when combined with varieties of other flowers.
As for the gustatory characteristics, Batianya has a sweetish taste with some sourness. It has a pleasant aroma, so even children enjoy it. The pulp is crumbly and at the same time juicy, and the skin is very thin. The fruit contains very few seeds, they can be selected from ripe fruits and planted next year, because Batyan is not a hybrid.
Batyan's tomatoes are great for making salads and side dishes.As for conservation, this variety is not entirely suitable, because due to its size, the tomato will not pass through the neck of the jar. But the tomato can still be used to make tomato sauce, salads for the winter, and salting in a barrel.
This tomato variety has a high level of resistance to damage during transportation and even after several days on the road, the fruits do not lose their presentation.
Growing features
For growing Batyan's tomato in the southern regions, you can use the direct method, that is, the seeds are sown directly into open ground. As for the central regions and Siberia, it is better not to resort to such a risk.
Before sowing tomatoes, first of all, you need to pay attention to the packaging, the description of the tomato variety Batyan and the need for dressing. If necessary, the seeds are treated with a weak solution of potassium permanganate.
The best soil for planting tomatoes will be the one on which greens were previously grown. To obtain the best yield, it is recommended to treat the soil with specially designed fertilizers or add ash or humus.
Please note that the reviews of the one who planted the tomatoes indicate that if you add shells from eggs to the holes, it will help get rid of the bear.
You need to plant seedlings in such a way that 1 sq. m there were no more than four stems... If the bushes are planted denser, then this will significantly reduce the yield. It is recommended to use warm water for irrigation. As for the frequency of watering, it should be carried out as the earth dries up. The next day, it is necessary to loosen the soil.
You need to put a stake in the hole - in the future, a tomato stem will be tied to it. Tomatoes require feeding three or four times a season.
It is recommended to sow seeds in a previously prepared container to a depth of 2 - 2.5 cm, sprinkling with warm water. After 2 - 3 leaves have appeared, you need to dive the plants, paying attention to the appearance of the seedlings and choosing the strongest tomato stems.
In some cases, yellowed leaves may be seen:
- This may indicate an insufficient amount of zinc, nitrogen, potassium or iron. To combat this problem, it will be enough to use superphosphate.
- If yellowed leaves appeared after transplanting or picking, then this happened, most likely as a result of damage to the root system or changes in temperature indicators. This situation does not need outside help - the plants will be the same in a couple of days.
- Yellowness on the leaves may also appear due to a lack of light or a small container volume, where the plant lacks nutrients. To eliminate this problem, it will be enough to transplant the bushes into large pots and transfer them to a place that is well lit.
Choosing a Batianya tomato for growing and adhering to all the recommendations, you will not regret it, because you will have an excellent and rich harvest.
