What are the benefits and harms of different grape varieties for the body and its healing properties
The harvest from grape vines is valued for its high taste characteristics and the presence of useful components. Certain varieties of grapes bring different benefits to the body, therefore, when choosing berries, it is necessary to study their composition and region of growth. The use of fruits in moderation and in the absence of contraindications helps to have a beneficial effect on individual organs.
Content
- 1 Composition and calorie content
- 2 The main types of grapes
- 3 What is useful for the body
- 3.1 Boosts immunity
- 3.2 For the cardiovascular system
- 3.3 For the gastrointestinal tract
- 3.4 For kidneys
- 3.5 For brain activity
- 3.6 For the nervous system
- 3.7 For skin, nails and hair
- 3.8 Features of reception
- 3.9 During pregnancy and breastfeeding
- 3.10 For kids
- 3.11 Rate and dosage per day
- 3.12 The use of berries in cosmetology
- 4 What grapes should be chosen for diets
- 5 Existing contraindications
Composition and calorie content
Any grape variety contains vitamins of groups C, A, H, K, P, B. Also, berries contain sodium, calcium, phosphorus, nickel, fluorine and a number of other elements. The presence of phytosterols in the composition has an antioxidant and anticancer effect on the human body. Organic acids, flavonoids, dietary fiber, mono- and disaccharides are considered minor components in the composition of berries.
The number of calories per 100 g of grapes ranges from 45 to 63 kcal and directly depends on the variety of berries... In this case, the fruits have an increased glycemic index, which stimulates appetite.
The main types of grapes
Breeders are constantly developing new varieties of grapes. Among gardeners and lovers of sweet berries, the following categories have become more common:
- White. It differs in a small amount of sugar in its composition, which makes white berries acceptable even for those people whose body requires a limited intake of the sweet component.
- The black. Contains the natural ingredient resveratol, which destroys fungi and bacteria. Black fruits have anti-inflammatory and anti-tumor effects. Dark berries are high in sugar and therefore not suitable for people with diabetes.
- Red. Any red grape variety contains increased amounts of antioxidants and promotes hematopoiesis.
- Green. This variety does not contain bright pigments, so green berries rarely provoke allergic reactions and are recommended for people with unstable digestion.
- Kishmish. An oriental seedless variety. Rice fruits are valued for their delicate and delicate taste.
When choosing a suitable type of product, it is necessary to take into account its taste characteristics, composition and useful properties.If you want to use berries for medicinal purposes, you should first consult with a nutritionist to draw up an optimal diet.
What is useful for the body
Regular consumption of grapes in moderation has a positive effect on the functioning of the human body. Berry varieties are distinguished by medicinal properties, therefore, it is necessary to choose a suitable option for inclusion in the diet, taking into account the state of health and existing diseases.
Grapes are assimilated by people in different ways, depending on the characteristics of their body and digestive system.
In addition to the fruits themselves, the leaves of the vines are beneficial. They are used to treat bronchitis, hypertension and tonsillitis. The leaves are recommended to be applied to minor lesions on the skin, as they provide intensive healing. The leaves contain vitamin K, which helps to strengthen the musculoskeletal system.
Boosts immunity
Human immunity acts as a natural defense of the body, which is necessary to combat external and internal factors. The use of a large amount of antibiotic drugs and the negative effects destroy the body's defenses, therefore, it is required to consume foods to restore it.
Grapes strengthens the immune system due to the content of polyphenol, ascorbic acid and resveratol. Eating berries stimulates the production of the antimicrobial peptide cathelicidin, which protects the body from the influence of pathogens.
For the cardiovascular system
The black grape variety has a beneficial effect on the work of the cardiovascular system. This type of berries contains biologically active components that activate the production of nitric oxide in the blood. The substance thins the blood and prevents it from clotting. As a result of consuming black grapes, the likelihood of strokes and heart attacks is reduced.
For the gastrointestinal tract
The fruit from the vines activates the production of enzymes involved in digestion and controlling gastric motility. Eating grapes helps regulate pancreatic juice secretion and treat gastrointestinal disorders. Moderate consumption of grapes also helps to improve bowel function, prevents constipation, relieves the feeling of heaviness after a heavy meal.
For kidneys
Due to the diuretic effect, berries have a beneficial effect on the functioning of the kidneys. The use of the product stimulates metabolic processes and prevents the accumulation of waste in the body. If a person periodically eats grapes, this serves as a prevention of gallstone disease.
Also, fruits help fight such a common disease as metabolic syndrome. The pathology is characterized by an increase in the amount of sugar in the blood, pressure drops and overweight.
For brain activity
The level of sugar in the body is partially responsible for the functioning of the brain. At the same time, too sugary foods can have a negative effect, and slow carbohydrates do not allow you to quickly get the necessary vigor. To increase brain activity, it is recommended to consume sweet grapes, which contain a large amount of vitamin B6.
For the nervous system
The high content of magnesium in berries helps the body to more easily cope with the adverse effects of stressful situations, depression, emotional overstrain. Magnesium helps to relax the body and reduces the excitability of the central nervous system.Lack of nutrient leads to feelings of anxiety, sleep problems, impaired memory, decreased concentration, migraines and fatigue.
For skin, nails and hair
Thanks to its antioxidant effect and the presence of vitamin A, grapes help to slow down the process of premature aging of the skin. Ascorbic acid, which is part of the fruit, protects skin cells from adverse environmental influences, and the category B vitamin complex improves the general condition of the epidermis, hair and nails.
The inclusion of the product in a regular diet provides the skin with moisture and stimulates the natural recovery process. Due to the constant use of berries, the skin looks fresh and firm, and the hair and nails become healthy and strong.
Grape seed oil is suitable for nourishing and moisturizing brittle and split ends, as well as for the care of brittle nails. It is added to therapeutic baths, applied to the cuticle, or used as a minor remedy when applying manicure and pedicure.
Features of reception
The product should be added to the daily diet depending on the state of health, the characteristics of the body's work and contraindications. There are risk groups when it is necessary to use berries with extreme caution. Neglect of the peculiarities of the reception can provoke negative consequences.
During pregnancy and breastfeeding
During the period of gestation, fresh grapes grown without the use of chemicals have a beneficial effect on the body and do not pose a threat to the unborn baby. It is only necessary not to abuse the product, take into account its calorie content, and monitor the absence of manifestations of allergic reactions.
It is recommended to use the product separately from other fruits, dairy products, heavy meals and mineral water, since such combinations create an increased load on the stomach and can cause the fermentation process.
When taken in moderation, the product will increase the immunity of a pregnant woman, prevent constipation and anemia, and relieve fatigue.
The recommendations listed also apply to the use of the product during breastfeeding. Limiting the amount of consumed fruits is only when the baby has colic. In the event of an allergy in a child, it is necessary to temporarily exclude the product from the diet and consult a doctor.
For kids
The danger of eating grapes in childhood lies not in the composition of the product, but only in its physical characteristics. Along with seeds, nuts, candy and other small foods, berries are dangerous in terms of aspiration in a child. Due to inaccuracy, the child may choke on a whole berry or bone.
To prevent hazardous situations, babies should be fed small fruits only after they reach the age of 1 year. In addition, it is imperative to pre-wash the product in order to destroy all bacteria and dirt.
Rate and dosage per day
According to the recommendations of many doctors, it is enough to consume no more than 10-15 large berries daily. In a weight ratio, this amount is about 200 g. The exact amount of grapes allowed for consumption will help to determine the nutritionist, taking into account the specifics of the body of a particular person.
The use of berries in cosmetology
The beneficial properties of berries make it possible to use them to create cosmetic products. In many cosmetic recipes, grapes are used as the main ingredient. It is used to create:
- anti-aging masks;
- remedies to combat acne;
- sunscreens;
- face scrubs with ground seed powder;
- massage oils;
- nourishing creams for daily use.
The characteristics of the product impart anti-aging, anti-inflammatory and moisturizing qualities to cosmetic products. The most useful cosmetics using berries and their seeds for fading epidermis. The drugs eliminate the effects of rosacea, prevent the appearance of age spots and neoplasms on the skin, have a slight whitening effect.
Oils made from berry pits are considered versatile because they can be used on all types of skin.
Cosmetics are most beneficial for delicate care of sensitive skin of the face, bust and décolleté. When used on problematic and oily skin, grape oils control the functioning of the sebaceous glands, relieve irritation and provide active regeneration.
What grapes should be chosen for diets
The high sugar content of grapes makes it difficult to include it in the dietary category. At the same time, consumption in moderation does not lead to excess weight gain. Eating 10-15 berries daily is absolutely harmless to the figure.
Nutritionists advise against using grapes as a dessert after a heavy meal.... It is better to use berries as a separate product. Thus, the berries will satisfy your appetite and will not lead to extra pounds.
Existing contraindications
To get the maximum benefit and not provoke a negative effect from the use of the product, it must be eaten in moderation. If grapes or their seeds are not suitable for inclusion in the diet for any reason, they should be discarded.
Despite the large number of useful characteristics, there are contraindications to the use of fruits. The list of contraindications includes the following:
- Individual intolerance to the product by the body or manifestation of allergic reactions.
- Increased acidity of gastric secretions.
- Diabetes.
- Overweight, obesity.
- Systematically increased blood pressure.
- Inflammatory diseases in the digestive system.
To prevent grapes from being harmful to the body, in the presence of any of the contraindications, it is necessary to consult with a nutritionist to determine the permissible rate of consumption of the product. Depending on the state of health and the presence of certain diseases, it is possible to include in the diet a minimum amount of some grape varieties.